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Frequently Asked Questions

 

 

  • FAQs about GAP and FSMA
  • Carriers of Pathogens in Food Safety
  • E.coli Control in Irrigation Water
  • Maintaining the Cold Chain
  • Produce Disinfection in the Packinghouse
  • Pest Control in the Packinghouse

Current Articles:

  • Worker Health and Hygiene Translated into Spanish, Creole, Khmer, Chinese, Korean
  • Workshops to Meet Your Food Safety Training Requirements
  • FDA FSMA Produce Safety Rule Updates
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Commercial Recommendations

  • Commercial Blueberry Pest Control Recommendations
  • Commercial Cranberry Pest Control Recommendations
  • Commercial Grape Pest Control Recommendations
  • Commercial Mid-Atlantic Berry Guide (from Penn State College of Agricultural Sciences)
  • Commercial Tree Fruit Production Guide
  • Disease Control Recommendations for Ornamental Crops
  • Fungicide Resistance Management Guidelines for Vegetable Crops – Mid-Atlantic Region
  • Insect Control Recommendations for Shade Trees and Commercial Nursery Crops
  • Mid-Atlantic Commercial Vegetable Production Recommendations
  • More Commercial Guides

Related Links

  • Contact Information
  • NJ Weather-Climate Network
  • NEWA: Weather-Pest Forecasting
  • Who to Call for Wildlife Damage
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