Schedule an On-Farm Readiness Review:
Contact the NJ Department of Agriculture –
(856) 839-3388 or

Rutgers On-Farm Food Safety

Properly grow, harvest and handle your produce, learn about produce safety regulations required under the Food Safety Modernization Act (FSMA), develop a food safety plan for third party audits, and follow good agricultural practices.

From the Ground Up: Produce Safety for New and Beginning Farmers

Our new on-farm produce safety education program to empower beginning growers in New Jersey.

Rutgers On-Farm Food Safety

Start your FREE subscription to Plant & Pest Advisory Commercial Ag Updates and Farm Food Safety.

Rutgers On-Farm Food Safety

Educational outreach focusing on good agricultural practices, third party audits and the Food Safety Modernization Act. Stay connected with us on Facebook.

Schedule an On-Farm Readiness Review: Contact Charlotte at the NJ Department of Agriculture – (856) 839-3377 or

Rutgers On-Farm Food Safety

Farm Food Safety Certificate Trainings Registration is Required!

View our collection of On-Farm Food Safety Publications subscriptions are available via EMAIL and RSS

Dr. Wes Kline, On-Farm Food Safety Coordinator
Meredith Melendez, Mercer County Agricultural Agent

Both respond to grower questions at: